Chinese Food
All Recipes
Stir fried cabbage
Hand shredded cabbage is a famous dish of the Han nationality with all colors and flavors. It belongs to Hunan cuisine. This dish is red and white. It's spicy, fresh, crisp and sweet. Besides appetizing and increasing appetite, it can also white... ...
Chaoshan brine sausage
Chaoshan brine. Chaoshan family. Chaoshan food tastes good. The most common bittern, such as brine sausage, can be eaten in Chaoshan and other parts of the country. Although it sometimes feels good, it always feels a little bad. Only in Chaoshan... ...
Rape with minced meat
Beans don't like rape very much all the time. I always feel that rape tastes too hard. There are too many plates. It's not as delicious as lettuce. But since I learned this way of eating, rape has become the most popular dish on my dining table.... ...
Pan fried crawfish
There are too many crawling shrimps at home. We have to eat them vigorously.
Stir Fried String beans
The story behind this dish ~ (optional) kidney beans are rich in protein and a variety of amino acids. Regular consumption can strengthen the spleen, increase appetite. When the weather is hot, eat more can relieve the heat and green mouth. But ... ...
Eggplant with garlic
The perfect combination of garlic and eggplant. They're in love. Ha ha-
Noodles in clear soup
In my childhood memory, my mother cooked noodles twice, and there was only dried noodles in the south at that time. Boil the water in the pot for the first time. Put in the noodles and cook until there is no hard core. Remove the cold water for ... ...
Stir fried Asparagus with chives
Leeks and bamboo shoots are seasonal ingredients in spring. Spring is indispensable.
Stir fried celery with bean curd
Stir fried celery with beancurd is a household delicacy. It's suitable for all ages. It's simple.
Fried shrimps with chives
Some time ago, my mother gave me some dried shrimps. Today, I just bought a handful of leek flowers. I thought that fried shrimps with leek flowers is very good. It's very appetizing. ~Please do not reprint without my permission. Reprint please ... ...
Xinjiang lamb kebab
Kebab. It's a must in Xinjiang. Today we bake kebab in the home oven. It's convenient and hygienic. -
Cathy eat and nourish stir fried bitter melon slice zero bitter version
Cathy nutrition class Momordica charantia not only has the functions of relieving heat and fever, promoting appetite, reducing blood sugar (Momordica charantia contains a kind of chemical substance named polypeptide P , which is called plant ins... ...
Stir fried clam
I especially like spicy fried clams. I used to eat them outside. Today's Curry cat has courage. I tried to make one at home. It tastes good. But the photos are not very good. It looks white.
